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Pork St Louis Ribs W/Dry Rub Fully Cooked

Preparation Time:
15 Minutes
Cooking Method(s):
CONVENTIONAL OVENGRILLMICROWAVE
Pork St Louis Ribs W/Dry Rub Fully Cooked
Item # 737
These big and hearty, lightly smoked ribs are slow cooked and dry rubbed; just waiting for your favorite sauce. Perfect for your backyard cookout.
1 - 2.5 LB. PORTION
$3.42 per Serving, Serves 5
Price: $21.35
Member Price: $17.08

QTY
 

 
Ingredients:  Pork, water, salt, sugar, spices, paprika

Preparation Instructions:  For best results thaw under refrigeration. Use within 5 - 7 days.   

 

Oven:  Pre-heat oven to 375 degrees.  Remove ribs from packaging and place on a baking sheet.  Bake approximately 20 minutes.  Always heat this product to 165 degrees.

 

Grill:  Remove ribs from packaging, heat grill.  Place ribs directly over grill.  Grill over medium heat turning occasionally.  Always heat this product to 165 degrees.


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