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Mild Italian Pork Sausages put a gourmet twist on authentic ballpark flavor! Perfect for your next tailgate or just to dress up your family style pasta dishes, these preservative-free Italian Pork Sausage Links are seasoned with all natural spices and whole fennel seeds.
8 (4 oz) Links
Preparation Time:15 Minutes
Preparation Instructions: For best results thaw under refrigeration. Use within 3 - 5 days.
Skillet: Place sausage in a skillet with a ¼ inch of water. Cook slowly over medium heat until water evaporates (approx. 6 minutes). Turn sausage frequently and continue to cook an additional 6-8 minutes until brown. Always cook this product to at least 165 degrees.
I absolutely love this sausage! I usually take it out of freezer 24 hours before needed to let it thaw. I have both baked and seared sausages many times and the end result is always a juicy, plump and flavorful item. Rastelli direct never fails!
Like all Rastelli products, I love the convenience of having great food, ready to prepare, right in my kitchen.
Then knowing the food came from Rastelli... awesome! The Italian Sausage is fantastic, simple and perfect for all kinds of meals. My favorite combo with any pasta meal.
Rastelli Direct™ products are vacuum-sealed to preserve taste, flavor and freshness. These items are then placed in a re-sealable outer bag for convenient storage, freezer-burn prevention and extended shelf-life. Our products are delivered to your doorstep frozen in a reusable styrofoam cooler with dry ice.
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If package was refused by recipient, a $25.00 fee will be charged to customer's account.
Serves: 4Prep Time: 1 hour
Ingredients:1 pound sweet Italian sausage
½ cup of olive oil
1 cup chopped onion
1 large clove garlic, minced
1 can (15 ounces) tomatoes, diced
1 tablespoon of fresh parsley
2 teaspoon dried leaf basil, crumbled
1 teaspoon salt
1/8 teaspoon black pepper
8 ounces Farfalle
1/2 cup grated cheese
Directions:Heat a large skillet on a medium flame. Remove the sausage from the casing. Add the sausage to the skillet and cook while chopping the sausage into large crumble. Allow the crumbles to brown. Add the onion and garlic and cook until the onions soften. Add the tomatoes, parsley, basil, salt, and pepper. Simmer for about 5 minutes and turn the heat off. Meanwhile cook the pasta in water as per the instructions. Drain and add the pasta to the sauce and cook on medium heat an addition 3 minutes. Serve with grated cheese
Rastelli Direct’s “Meal 4 A Meal” Program launched in May of 2012 with a mission to provide meals as well as financial support to Food Banks throughout the US.
To learn more about our unique community reinvestment program and how you can be a part of this campaign, click here.
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